Just how nosy are you?

I’m not asking are you a meddling snoop and all up in somebody else’s bidness nosy, I mean how much do you treasure your schnoz?

eyes closed, ears open

Out of all my most cherished senses, including my sense of humor, I would have to place my ability to smell at the top of the list. This perplexes at least one of my family members, as she has told me just how short-sighted I am in evaluating the importance, need and relevance of a few other senses that should come first in line. She could be right, but short-sighted I am not. I had Lasik done years ago to fix that problem, and now, neither short or far-sighted, all I do is seem to play the trombone when bringing fine print before my peepers.

Although I’m grateful for the actual ability to smell—the heady, perfumed sprig of lilac, that warm, plump strawberry dribbling juice down my chin, and the eye-watering, throat closing fumes of sulphur dioxide—it is the result of the smells that I am more appreciative of. What is this result?

The memory that is stirred by them.

I am transported back to the day when a childhood friend stuffed my school locker with armfuls of lilac blooms. I return to the hot and sticky summers of kneeling in the freshly turned, sun warmed soil of a strawberry farm where I worked eating more than I picked. I am yanked out of sleep with the sharp reminder that I allowed the dog to finish off the Mexican three bean layer dip before bedtime.

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These memories are precious. And pungent. And worthy of preserving.

(Some will be burned into my brain to ensure I will not make the same error twice.)

They are curious things, one’s nose and one’s memory, and the way in which they are linked is something we humans rarely consider. Whether it’s a flashback of your second grade teacher’s smothering hug after you lost the three-legged race on Track and Field Day stirred by walking by the perfume counter at Macy’s, or the recollection of your yearly trip to the state fair anytime someone opens a jar of peanuts, a sense of smell is something that can (and should) be practiced in order to improve. Sadly, many folks have no idea just how skilled your nose can become.

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If you want to learn how to play the piano, you must exercise your fingers across the keyboard. If you want to learn how to develop your sense of smell, you must exercise your nose across a variety of aroma compounds. The nasal workout is nothing more than inhaling a diverse assortment of scents, repeatedly and without peeking—no barbells necessary.

The key to great success lies in the memorization of these odors. Sure you can easily detect hay and cowpie patties when you wander on by the edges of a working dairy farm, but can you identify those same pungent barnyard aromas in that lovely glass of pinot noir you’re about to drink? And no, that earthy terroir note does not mean your glass is destined for the kitchen sink. Balance is the key.

Have you ever walked into someone’s house and immediately recognized a scent, but couldn’t place it? It might be because you came thirty seconds too late to see the gaggle of teenage girls rush up to someone’s bedroom with a truckload of freshly made popcorn. Walk into a movie theater on a Saturday night and you’ll know in an instant that very same scent. Why?Memorization. Firstly, you expect it to be there, and secondly, it’s all over the floor.

As humans, our noses generally expect to see the source of whatever aroma is perfuming the air we’re inhaling. Invisible smells have folks casting about, searching out the supplier. If we can’t see it, it causes us to test the strength of our memory. If you haven’t practiced recognizing the scent of a banana at fifty paces, or you haven’t enjoyed the romantic routine of “close your eyes and open up,” and then guessed what was on the fork, you might want to give it a go.

Word of warning though, do not hand that fork over to an eight-year old with a stinky sense of humor. A wedge of soap, although cleansing, sticks to the palate for a good chunk of time.

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Science tells us that smells and memory are linked early on, as most of the “new” smells you encounter occur during your youth, and when recognizing a scent, it’s more often than not connected with the moment you first stumbled upon it.

So you may shy away from doing a laundry load of bleach-necessary whites because you are taken back to that wretched community pool where the boys poked fun at you in your first and last ever bikini. And it’s possible you refuse to get anywhere near the nectar-sweet smell of Southern Comfort after that college frat boy party where you … well, let’s say I’ve heard about the results.

On the flip side, some people burn pine-scented candles all year long because the fragrance of the holidays is so embedded with sweet childhood emotions they’d like to sit on Santa’s lap 24/7. And others keep a nearly empty bottle of cheap perfume from the time they were fourteen and first kissed at their middle school dance as an immediate recollection of their earliest crush.

Smells evoke feelings. Scents bring back memories. Aromas manipulate the “emotional brain.”

As I am a nostalgically sappy sort, I love to jog that gray matter and recapture some history. And you can do it too by finally memorizing the smell of something without actually seeing it. It’s really very simple, and actually wonderfully fun.

So to hone your nose and develop some talent in the department of aromatherapy, remember these words: In order to have a sharp sense of smell in the future, just take a whiff of your past.

~Shelley

**Gotta Have a Gott**

Last month, Rob and I announced that his sketches will be available toward the end of the year in the form of a 2015 calendar! And our readers would get to be the judges and voters for which doodles they’d like to see selected for each month. We’ll reveal the winners one by one, and come November, If you’ve Gotta have a GOTT, you can place your order. Click here to see the cartoons in competition and to cast your vote.

Don’t forget to check out what we’re cookin’ in the Scullery and what we all talked about down in the pub. Plus, you can see more of Robin Gott‘s humor–all from the only pen carved from a human funny bone.

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Coffee–it’s just not my cup of tea.

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Tea.

Three tiny letters, but thousands of years of warmth. Tea has slaked the thirst in throats that reside on all patches of livable dust and dirt across the earth. It is universal, it is unifying, it is uniformly taking over the entire pantry.

This happens every winter. And no one seems particularly fussed. Least of all me.

I find when I’ve come home from the grocery store and have another box or bag to add to the stash, I just give a good grunt of effort to sweep an arm across another shelf to make room for the new arrivals. This section was the ‘Medicine Cabinet.’ Chances are I will not have use for that large ledge full of pain relievers, fever reducers, nose uncloggers and chest dehackers.

I have tea.

And tea is all you need.

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Sorta.

I have herbal teas, and black teas, red teas and white, green teas and oolong and snoozy teas for night.

Whether loose or bagged, blended or bloomable,  I am fairly certain I have little bits of leaves that fall into every single category.

And I love them all.

Okay, that’s not exactly true.

There are a mass of containers all at the back of the pantry’s multi-leveled shelving where tea goes to die. And if you happened to have read about my penchant for hanging on to everything until it becomes either unrecognizable or toxic, you’ll understand why I cannot give up the foul tasting “Be Normal” tea (you’ll figure it out … and if you can’t, think ‘anti-blockage’) or the one that will give me a healthy prostate.

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Why? Because I figure there will come a time—probably during the apocalypse—where I am going to find myself desperate for anything to untwist the gut pretzel I carry around with me caused by eating nothing more than a repetitive diet of unripe bananas and large hunks of hard cheese. And because during that same apocalypse, I will come across a wandering elderly man whose only wish is to be able to pee for a full ten seconds.

I will grant him that ability.

With my tea.

(Okay, sometimes you just have to let me run with all that stuff. I’m a writer with an overactive imagination and no sense of realism. Which is why I specialize in fiction.)

But the fact is, if I have an ailment, or a mood swing, a hankering or a bout, there exists a plethora of answers awaiting their turn to play nursemaid to my needs.

There are teas to wake me up, and those to help me sleep. I have sachets full of leaves that will soothe sore muscles, calm convulsive coughs, alleviate my blues and brighten my brain.

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You’ll find blends in my stockpile that can abolish your appetite, quiet frayed nerves and generate glowing skin. Dig deeper and you’ll discover concoctions to jump-start your joints, some to detox your liver and one that will help tone your uterus. Because God knows, that is the number one exercise busy women admit to skipping most at the end of a long day, and thank goodness someone found a simple solution to put in place of that monotonous but monumentally important workout.

Apart from the digestive, purifying, and organ-based well-being brews, I have a multi-level area that houses my stockpile of seasonal teas: blossoms for spring, zingers for summer, and earthy, toasty, nutty infusions all meant to conjure up warmth, bolstering your spirits through the dark and broody days of winter.

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I cannot imagine a day when before I place fingers to keyboard or hand upon mouse, I have not found my favorite mug, picked out the lucky contender for my cup and placed it at my elbow. Once the slips of steam, escaping in tiny tendrils, have dissipated, it is time. The first sip begins the journey of a thousand cups – and the journey of a thousand trips to the loo.

If I could go back in time, nearly five thousand years ago, I’d hug the Emperor of China and say thank you for drinking that bowl of boiled water—you know the one where you found a few wind-blown leaves floating around inside? And you drank it anyway because you were one of those kinds of people who refused to waste the earth’s precious resources—or maybe it was because you’d had a long day of dispensing laws and punishing usurpers and couldn’t be bothered to get up and boil some fresh water.

It doesn’t matter.

You discovered paradise. And paradise tastes heavenly, so thank you.

And thank you for being part of the chain of discoveries that allowed some clever clod to create a tea that would exercise my uterus for me.

The world owes you a giant hug. And believe it or not, I’ve got a tea that can do that too.

~Shelley

Don’t forget to check out what we’re cookin’ in the Scullery and what we all talked about down in the pub. Plus, you can see more of Robin Gott‘s humor–all from the only pen carved from a human funny bone.

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Old Man Winter has been nothing but a snow job.

People are fickle when it comes to the weather. And Mother Nature could give one whit about what we all think.

You can pray to the sun gods, shake your fist at the rain clouds and keep your fingers crossed for as many white Christmases you care to, but in the end … it’s a crap shoot.

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Okay, that’s not true. It’s actually magic.

Not true again. Yes, I know it’s science, but it is, in essence, a mysterious mishmash of all three combined.

It’s one of few phenomena that we all share at the same time—at least all the folk in your neck of the woods. And most everyone has a prediction on how much we’ll get, a story about how they got stuck, and two cents worth regarding how come this is happening.

I have raised one child and still have a couple of years left on my contract with the second. The thing they share—apart from my genetic code—is their desperate wish to be fully immersed in the season 182.5 days away from the one they are currently steeped in.

We may be splashing in a lake and taking sips from the hose, but they’re talking about how wonderful it’ll be when they can finally get their snow pants on and head to the slopes. Or as the last crimson leaves float to the ground leaving the bare-boned beauty of our forest foundations, I hear talk of jelly beans and spring break follies.

One cannot pop into a grocery store, a drug store, a shop or a showroom without being immediately transported away from the moment we’re in and hurled toward a place in the forthcoming future. I don’t want to be in next month. I don’t want to jump to next season.

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I’m not counting the days till I can shed my big coat, or ditch my fur boots, locate my trowel or pluck my first berry. It is winter. It is blustery. It is cold. And tonight …

IT WILL SNOW.

I want to kiss the screen where the meteorologist gesticulates toward the cold mass of arctic air meeting head to head with the looming expanse of precipitation. I get goose bumps when my radio program must interrupt their regular broadcast for a report from the National Weather Service. I dance a little jig when I see a red banner stream across my computer that changes from a watch to an advisory and then finally a warning.

Of course, I’m aware of the dangers—the folks who get caught, or those who must clear, and worst of all, those with no choice—but in an ideal world, a world where everyone stops and misfortune pauses, the aftereffects of a snowstorm create a silence so palpable, so resonant, so clear, it is breathtaking.

Who can help but look out their window and gaze, slack jawed, at the snow globe landscape?

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Okay, we may not all be feeling that warm fuzzy #let’s-make-hot-chocolate-and-build-a-fire-while-we-stay-in-our-pajamas moment. Some folks might be slack jawed and glaring at the snow with the #how-the-hell-am-I-supposed-to-get-to-work-for-a-boss-who-allows-no-excuses-except-death panic. I get it. And I’m sorry. Bosses are awful, awful people.

All of them.

Except for the ones who aren’t.

But I live for snow days and the cancelling of school. I have repeatedly been shortchanged in the snow department this winter. And I am growing desperate. In my mind, snow days are cozy, book-filled, nap-saturated hours where you dip your mug into an overflowing pot of lush hot chocolate, ladle up rich lamb stews and wait for the magic whisky hour.

In reality, I am the one making the hot chocolate and having to clean up the bubbled over, stove scorched milk because I was busy chopping veg for the stew and didn’t catch it in time.

I am sore from walking up the one mile, thousand vertical feet driveway after parking my car at the bottom of the mountain so that come the next day we are not stranded with nothing but a 5000 lb metal-encased toboggan to ride downhill in.

I am the one making the fire, stoking the fire and feeding the fire.

In reality, a nap never happens, a book is never read and I pass on the calorie-sodden brown liquid goo so I won’t feel the guilt later on. But the whisky is a must. I shall never say no, thank you and I shall never feel the guilt. If there is snow, there will be Scotland in liquid form to follow.

It really doesn’t matter, I’ll take the day in whatever form. Busy or not, just bring on the snow.

But living here where I do, it’s not just the people who are fickle about the weather, but the weather that’s fickle about the weather. No matter how sure, how certain, how promising a forecast is foretold, there have been scores of times where I am left holding a carrot and two pieces of coal with no place to shove them. Well … I do glance back at the TV and radio frequently, but that usually offers no satisfaction.

If the earth communicated to our earthly magicians that it was a sure thing to let the audience know we would soon see something magical, then by golly, somebody better be pulling a rabbit out of a hat in short order. I need an equal dose of each beautiful season.

Spring must spit out flowers.

Summer must blister with heat.

Fall must burst into flames.

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And winter … well, at this point, I’d settle for winter to just show up and answer during roll call. Just one day this year, show up for class.

But maybe he won’t because school has been canceled. Sadly, no one knows why.

~Shelley

Don’t forget to check out what we’re cookin’ in the Scullery and what we all talked about down in the pub. Plus, you can see more of Robin Gott‘s humor–all from the only pen carved from a human funny bone.

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Quick! Hire a teenager now while they know everything.

Long ago I made a point of no longer saying, “I told you so,” to my kids.

But I NEVER promised to stop making the I told you so face.

And I make it a lot.

Sometimes several times a day.

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Occasionally, I just keep it there until the next needed time comes around to save my muscles the unnecessary exertion of popping them back into their default setting—which according to my kids rests somewhere between a scowl and the expression that suggests intestinal blockage.

Lately, I’ve been doing a little motherly worrying that I only have six months to go before one of my fledglings will fly the coop. Is six months time enough to impart those last bits of needed wisdom before I drop her and her bags off at the door of what every parent surely feels is the opening credits of Animal House?

After last week … I’m not so sure.

Yes, there are different definitions of intelligence—and for this I am extraordinarily grateful. Because measuring mine by what I’ve retained from my schoolroom days would send my past educators into a vortex of surround sound tutting so energetic it would be like sitting in the middle of a field full of judgmental crickets.

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So, booksmart? … I ain’t so much none more.

Street smart? I’m fairly confident I’m making the honor roll. My daughter? Well, let’s just say she’s probably one or two notches above Elmo.

My daughter is a violinist. A very fine one. And she plays a fair amount of gigs, so she knows (with the occasional reminder from me) that instruments—like people—must have a maintenance schedule in order to achieve optimal results. Just before Christmas, she noticed one of her strings fraying badly and was about to play a three day running show. I swapped out the ready-to-snap bad string with an old spare, purchased her a set of new strings, and reminded her to bring her violin to the shop for its “annual.”

Amid a slew of, “Yes, yes, I’ll get to its,” I left it at that.

A couple of days ago she mentioned the headmaster of her school had asked that she play for an event he would be speaking at. Mentally calculating her holiday break activities, I could not recall her recounting a trip to the violin maker’s shop and raised an eyebrow at her.

“I’m fine. It’s fine. I’ll get to it.”

The night before curtain call, we were advised by our local newscasters to prepare for icy road conditions the next morning. In fact, we’d found all of the local public schools delaying a couple of hours to allow the frenetic worker bees to get to their stations ahead of the big lumbering school buses full of sleepy-eyed children. All schools, apart from my daughter’s.

As a freshly minted driver, I warned her that she must be prudent and give herself plenty of extra time to firstly, check road conditions before leaving, and secondly, drive slowly to be cautious of slick spots. Her mind was occupied with other things. Mainly, cramming for a calculus test the next morning.

“Did you hear me?” I asked.

“Mmm hmm.”

“How was rehearsal today?”

(Insert a series of mumbles that folks studying the fundamental notions of convergence of infinite sequences will understand) and then,  “My string snapped.”

“What? You mean you still haven’t taken your fiddle in?”

“I’ll play on my electric. I’m fine. It’s fine. I’ll get to it.”

Cue seven a.m. the next morning.

“Mother!”

I was still ten blissful minutes away from my traditional sounding alarm clock, but rose to this one instead.

“Well??? How are the roads?” she asked.

Normally full of pithy remarks at the crack of dawn, I was surprised when nothing but a croaky, “Huh?” came from my throat.

“MOM! I HAVE TO LEAVE! I HAVE REHEARSAL BEFORE SCHOOL AND I’M ALREADY GOING TO BE LATE!”

This did not sit well with me and had me out of bed, searching for my bathrobe and pulling on my wellington boots. The perfect choice for getting a firm foothold on frozen water.

The first step out of the house was slick and shiny. A little farther out, the pebbled courtyard of the driveway would have been a disappointment to most ice skaters, but was still capable of flipping you onto your backside. The blacktop driveway, for the few tentative steps I took, appeared safe. Ish.

“Well??? How is the driveway?”

I watched my daughter lug her electric violin and an amp nearly as large as her Volkswagen beetle toward the trunk of the ice cube she was about to drive.

I shook my head and looked at the crusted over windscreen. “The first ten feet are super. I cannot account for the remainder of the mile.”

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Knowing that the remainder of that mile was pitched at an ungodly angle downward and included at least three or four deadman’s curves, if it was covered in ice, I could imagine her car would no longer be a car but instead a fancy toboggan. I hoped she’d changed her mind. But apparently, she was a potential casualty whether she stayed home or went, as not turning up for the rehearsal was in essence a fate worse than death.

She left for school. I left for the shower and brought with me the prickly panic that would accompany me until I’d heard she made it safely into her parking space.

Fifty anxiety-ridden minutes later (as she forgot to text me when she first made it to school and went straight to rehearsal), and mere moments before I called the school to hunt her down, I received a thumbs up text and then left for an in town appointment myself. Halfway there I receive a second text that said:

Hey, Mom? R u coming into town this morning?

Me—at a stop sign: Already on my way.

Her: Turns out I left the cable that connects my violin to the amp at home.

There is no I told you so emoticon for texting, but somebody should make one. So I substituted: It’s fine. You’re fine. You’ll get to it.

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Six more months and the roads are dicey.

~Shelley

It’s time to reveal January’s winner for the Gotta Have a Gott calendar! We hope you all voted, but if not, you’ll have another crack at it at the end of February (and all the months through November). For now, come see the past month’s winner.

Don’t forget to check out what we’re cookin’ in the Scullery and what we all talked about down in the pub. Plus, you can see more of Robin Gott‘s humor–all from the only pen carved from a human funny bone.

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