A Peek at What’s Coming Down the Pike

Posted in authors, Books, Health, Humor, Publishing, writing by Shelley Sackier

And here we are, folks. A peek into DEAR OPL–a project of mine that began probably around the same time ancient Babylonian astronomers were first discovering some of our solar system’s inner planets.

You’ll see the synopsis, the first chapter, and the first press reviews by Kirkus.

I hope you’ll enjoy.

~Shelley

SYNOPSIS

There is a sinkhole deep inside thirteen-year-old Opl Oppenheimer, and for two years she’s plugged the leak with a wad of junk food. But a hole from heartbreak is tricky. And anyone who’s experienced eighth-grade science frog dissection knows a heart can’t be repaired by a bubblegum band-aid. Worse still, overweight Opl now faces diabetes and must swallow the bitter news that sugar is the problem and not the solution to filling the empty space her dad’s presence used to occupy. Even the school’s galling version of celebrity chef Alfie Adam’s Meal Madness is turning Opl’s self-prescribed soothing syrups into miserable medicine. Mock meat and healthy colon slogans plague the lunchroom walls, encouraging change. But Opl can’t see the value of changing her whole life to save her future since it’s the past she wants to retrieve.

Opl identifies a scapegoat for her growing burdens and rallies an internet attack on Alfie Adam. The plan backfires, threatening the success of her mom’s bookstore, the loss of her best friendship and an international lawsuit. To win back her friend, Opl is forced to pledge allegiance to her arch enemy–the health-crazed chef, but in doing so realizes that, just like kimchi, festering problems, if handled correctly, can produce something a whole community can savor.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

DEAR OPL

by Shelley Sackier

Chapter One

The dark enveloped me, squishing my lungs. Like the engulfing bear hug you get from an uncle who’s built like a lumberjack. But this black was so tarry and thick, it made me feel as if I were breathing syrup and forced my heart to thud in my chest. I blinked again and again, and squinted hard, hoping something—anything— would come into focus. I wanted to sprint for my bed, to hide beneath my quilt, where nothing but fuzzy warmth and an old licorice stick are allowed. But I needed this. I couldn’t leave because I had to get rid of the awful ache that poked at my sleep. If I fed it, like a lion at the zoo, it would circle and grow quiet. Sometimes.

Even though I wasn’t supposed to.

My hands fluttered in front of me, like a couple of blind butterflies. They bumped against a pointed edge. I jerked back, thinking I’d been bit, but I took a breath and crept forward until I touched it once more. I traced my skittish fingers along its form until I felt certain the thing wouldn’t strike at me with sharpened fangs and light up with red demonic eyes. It was a box of cereal. And it had to be Froot Loops because the pantry was a bundle of lip-smacking scents like tangy lemon, zingy orange, electric lime, and mouth-watering cherry. This meant Ollie had left the bag open and steam would shoot out of Mom’s ears because it’ll have gone stale by morning. I sighed with relief because as far as I knew, no one has ever been seriously injured by sugary, ring-shaped cereal. Then, again, maybe my younger brother would be the first.

I pushed the box aside and moved my hands higher up. I knocked another smaller carton to the floor, where it bounced off my sock-covered foot. I squatted, sweeping my hands across the floorboards until I found it. Bringing the package to my nose, I sniffed its edges. It smelled like Thanksgiving—well, not the last one, but the twelve others before that. It smelled of cinnamon and apples. It smelled of happiness.

I opened the box and felt inside, my fingers searching for more of the memory. They picked up a tiny pouch. A tea bag. It made the sound of Mom’s old flower seed envelopes, the ones she held up each spring and shook like tiny maracas. “April showers bring May flowers! Let’s go plant some future sunshine.”

That didn’t happen this spring. Or the one before it.

I fumbled about until I found an empty spot I could push the tea bags into and then let my fingers wander farther across the shelf. They collided into something crinkly. Bingo!

I pressed my hands around the package. It had the right sound—like crunching plastic—when I squeezed it. I pulled it to my nose. Yes, definitely the right smell. And not one I could attach to any other thing. It was powdery sweet. Buttery. Not quite chocolate but deep, like cocoa. It mixed with scents of sugared vanilla—a cream so luscious, it ran slickly against your tongue. This was not just a food; it was a feeling. I wanted those Oreos so badly my mouth started watering like a mini sprinkler.

I felt around for the opening, the plastic pullback tab that granted you access right to the very heart of the package and the cure-all cookies. Tonight’s remedy. But something was wrong. The pull tab was missing. I groped the front and back, skimming its sides, trying to catch the sticky edge like you do when your Scotch tape has come off the metal ridge and sealed itself back onto the roll. It wasn’t there. I couldn’t find it.

Something brushed against my cheek and I reeled back in fright, bumping into the rickety pantry steps behind me. My fingers slapped at my face, but found only my hair falling out of its messy ponytail. With a racing heartbeat, I ventured a hand along the wall, searching for the light switch. Then I pulled back. I’d better not turn on the pantry bulb, because the glow would creep down the hall and shine like a headlight through Mom’s open bedroom door. She was a super light sleeper. She could leap out of bed at the sound of a cricket passing gas on the back porch.

But I needed those cookies.

A flashlight! That’s the answer. I bent down to hunt the lower shelf beneath the microwave. In my mind I could see four of them on the ledge, lined up like eager soldiers: sentries of the dark. But I bumped into one and they tumbled like dominos. I held my breath, trying to absorb the clunking sounds. I made that lungful stay put and listened, wishing I had a third ear. At the relief of no footsteps rushing into the kitchen, I grasped one of the tipsy warriors against the dark, flipped its switch, and looked at the package in my other hand. I held the Oreos all right, but they’d been double packaged, slipped inside a Ziploc bag along with a folded piece of stationery.

I sat down on the old wine crate Mom used as a step, forgetting about how badly it creaked, and unzipped the plastic bag. I pulled out the note and tilted the beam toward the words. It said:
Dear Opal,
Please don’t eat these. Remember your diet.
I love you,
Mom

To Pre-order DEAR OPL (Published August 4, 2015)

Amazon

Barnes & Noble

Books a Million

Indie Bound

Indigo

iTunes

KIRKUS REVIEW

In the two years since her father’s death from cancer, Opal’s life has gone awry.

Grief and her family’s altered dynamics have contributed to Opal’s struggles with food and weight. She is increasingly at odds with her mother, who is overwhelmed and distracted. When her mother encourages Opal to start a blog as a way to document her food intake, Opal decides to use it to express her thoughts instead. Soon, Opal’s sharp, humorous observations as “Opl” garner interest as people respond to her commentary. Sackier captures Opal’s emotional turmoil as she grieves for her father and resists her mother’s campaign to persuade her to diet. When a savage blog entry directed at a popular chef earns Opal criticism from her best friend, remorse—along with an alarming health diagnosis from Opal’s doctor—compels Opal to reconsider the chef’s healthful-food philosophy. Sackier conveys a message about healthy habits without lecturing. Opal’s adventures in cooking and yoga—with occasionally comical results—alter her perspective, and her changing attitudes reflect her personal and emotional transformation. As Opal endeavors to better understand who she is, she gains a greater awareness of others’ life circumstances as well. When a chance encounter leads to Opal’s acquaintance with Rudy, a regular visitor to the local soup kitchen, Opal devises a kindhearted plan to help him.

By the story’s conclusion, readers will be happy they traveled with Opal on her journey to self-acceptance. (Fiction. 10-14)

*ROBIN GOTT’S NEW POST* (click)

Don’t forget to check out what we’re cookin’ in the Scullery and what we all talked about down in the pub. Plus, you can see more of Robin Gott‘s humor–all from the only pen carved from a human funny bone.

18Apr2015

We Need to Talk

Posted in authors, Books, Humor, Parenting, Performing, writing by Shelley Sackier

I talk to my dog a lot.

Occasionally, I’ll exchange a few lyrical syllables with my cat.

When my teenagers are around—and if you’ve ever owned a couple, you’ll know that the frequency of those events diminish exponentially in relation to the number of Facebook friends they acquire—I remind myself to listen instead of lecture. Well, that’s the plan anyway.

But ‘talking’ is something I’m going to have to get good at—and fast. Because if you publish a book, history tells us that the success of that book reaching the hands of interested readers only happens if you actually announce it exists.

And you have to announce this A LOT.

But this is a problem. For me anyway.

Public speaking is something I used to do and got paid for it. But three things were categorically different back then. One – I was pretty young. Two – this was the music industry. And three – I knew that most of the individuals in the audience were three sheets to the wind and wouldn’t remember what I’d said in the morning if they found themselves presented with a pop quiz at breakfast.

This time, it’s a whole new kettle of fish. Or ballgame. Or can of worms if you really love clichés—which I don’t, and avoid like the plague.

As a young mother, I got used to the idea that repetition was key to remembering. I lived by the book of layering life skills—which is just a fancy way of saying that I came to realize what all newbie parents realize: gurgling, wobbling infants have precious little recollection of you spending an inordinate about of time warning them that they should never do drugs, discover what inspires them, and always check the expiration date on a quart of milk before drinking from it.

Therefore, I got really good at repeating myself. Ad nauseum. And this is pretty much what my children have decided is my name translated into Latin.

And speaking about my upcoming book would be a helluva lot easier if that was the only book I have written and was still steeped within its plot, characters, and setting. But I’m not. I am two and a half books ahead of it, and writing a blog, and critiquing other writers’ manuscripts,

and continually in the process of creating new untraceable identities for myself in order to keep one step ahead of the British legal system that is in pursuit of an unpaid parking ticket. Yes, the sign said ‘Diplomatic cars only.’ But after a quick conversation with my rental car, I immediately surmised it was extraordinarily tactful. It qualified.

My point is, I can’t keep everything straight, and some things I’ve allowed to leak out of my head in order to make room for others. And not having a well-organized memory palace, I’ve forgotten in which rooms I’ve placed important people and data.

How many folks will be willing to sit in front of me at the podium and patiently wait while I attempt to recall if this was the book where I wrote about my passion for all things related to the US Postal Service, or if it was the one where I canonized the inner workings of college dormitory laundry facilities and the secrets withheld by the Dean of Sanitation? I think we can safely assume I’ll be offered a short grace period of substance summoning.

That said, my desk is becoming littered with sticky notes, wall pasted pages, and 3D models made from deli plastic spoons all meant to keep fresh in my mind the topics I will soon be rattling on about. And these desperate attempts to solidify needed data in my head are bleeding over into more areas than just my workspace.

I’ve got a chart of bullet points in the bathroom.

Opening up the fridge reveals a list of statistics that illustrates the bullet points.

Turning back the duvet on my bed uncovers the twelve most helpful and amazing memory tricks—three of which I am capable of remembering—and it also uncovers cat hair. Apparently someone else in my household is determined to ward of dementia.

Or maybe she’s got a lecture coming up and our calendars have not yet synced.

I’ve also forced myself to listen to a lot of podcasts about public speaking and body language, because apparently even if you have the most dynamic ability to recall your sparkling speech, it can be wholly disconcerting if the only things barely moving are your upper and lower lips and you’re in a death lock gripping stare with the coffee pot on the refreshment table.

I get it.

Move about. Engage in eye contact with the entire room. Make sweeping arm gestures, but not ones that will leave folks wondering if you’re signaling for help or attempting to land a Boeing 757.

And change the pitch of your voice but don’t display any vocal fry. Not too high, nor too low, don’t swallow your words, nor over pronounce them. Use the mic, try to project, speak from the diaphragm, make sure you’ve got all your teeth in—the list goes on.

Preparing to speak in front of a crowd is about as nerve-wracking as being an intern who is allowed into your first surgical experience and handed the job of holding onto the life-preserving clamped aorta just before being warned by the nurse opposite you that you should be careful because Nigel, the anesthesiologist, is quite the practical joker and loves to sneak up on first year residents and catch them off guard by tickling them under the armpits.

So I’m trying to get prepared. For all the upcoming talking.

At the rate things are going, with all the hazards, pitfalls, and potential snags, I may just talk myself right out of talking altogether.

~Shelley

*BONUS ROBIN GOTT CARTOON!* (click)

21Feb2015

I Have A Lot To Answer For

Posted in authors, Books, Humor, Publishing, Storytelling, writing by Shelley Sackier

If I were to take a whack at describing myself in one sentence, it might sound something like: I have a zest for drama, a hunger for adventure, and a thirst for knowledge.

Perhaps it’s a bit pretentious sounding, but not so much once you discover my zest for drama may be nothing more dramatic than putting four drops of sriracha sauce into my mayonnaise.

And that my hunger for adventure may equate to simply switching to a tooth whitening paste instead of just cavity fighting, and then holding up a series of paint swatches next to my teeth each night to document the exciting voyage from drab to dynamite.

But my thirst for knowledge is an unquenchable longing. The more I feed that fire, the more outrageous and irrepressible it grows. It’s like my curiosity is a tape worm that feeds on facts and data. And I’ve always been very maternal about that critter, so I nourish its gluttonous appetite to extremes.

I have a lot of questions. And I’m determined to have them answered.

Using my own inquiring mind as a measuring stick, I’d have to say I’m hugely impressed with the depth and breadth of curiosity my publisher has regarding me and this zesty, hungry, thirsty life of mine. They casually handed me a smattering of queries to answer, and ended the request with the cordial advice not to stress over the questionnaire.

And I wouldn’t as long as I was the type who didn’t equate the measurement of the word smattering to mean BUCKETFULL, and who did not define the term stress to translate into FREAK OUT.

But I do.

And I have.

So every day I am chipping away like a Lilliputian lumberjack at the plethora of probing pleas for info.

There are the easy-peasy questions whose answers roll right off my tongue, like What are you reading right now? And What are your favorite books? Or even What did you have for breakfast?

Okay, that last one was not a bonafide question, but I did let them know the answer regardless, as surely everyone knows that breakfast is the most important meal of the day, next to lunch and dinner, and that if you’re going to invest massive amounts of capital into the mind-blowingly expensive campaign launch of that fairly unknown person’s book, you’re going to want to know that they’re eating enough fiber and not just surviving on the remnants of whatever is still in the half drunk tumblers scattered about the house from last night’s regular drunken spree and a pack of Marlboros.

See? I care about this job.

Some of the more challenging questions are:

What is your education? Your professional training? Have you earned a degree?

Again, I don’t blame the company for wanting to know these tidbits of historical interest, as they have agreed to publish a book I’ve written for children that has buried subliminal messages within the text. And parents are much less apt to purchase a book for their children if they discover the author took sewing lessons from Cruela de Vil and now sports a coat made from puppies, and who for a short, but unfortunate period of time in her life, shared a cell wall with Hannibal Lecter and is still Facebook friends.

Umm … yeah. It’s best to ask about your employee’s formative past.

They ask a million little detail questions that have me unpacking my brain of the detritus clogging the path to the tiny nooks and crannies that hold the answers. Out go the bits I just learned about new tax laws and regulations. Who needs to hang on to the abominable vaccination statistics I allowed to seep in whilst listening to the news this morning? And let’s shove aside that web site address that announced a sale on rare malt whisky—wait, hold on … yeah, I’m gonna need that one front and center.

I work around it.

Tell us all the places you have lived and when. List every club and organization you’ve ever had membership with. And explain to us why you did so poorly on that book report about Native American hunting traditions and trading practices in the fifth grade?

I thought I had that last one all trussed up and buried, but these guys are good. They are thorough. It’s possible I’m being vetted for a political appointment. I’ve watched House of Cards. I understand ‘talking points.’

It appears there may be a few things I’ll want to steer clear of when doing interviews.

What I have noticed mostly while going through this laborious process, is that putting together a successful marketing campaign for a book launch is a lot more involved than simply hanging a sign out the window that is the equivalent of “Lemonade for sale. 5¢ a glass.” Some of it is far beyond my realm of understanding and I’m relieved someone else is sitting in the captain’s chair for that part.

But still, it all comes down to the hankering for learning. Learning about building this campaign. Learning about breaking down monumental tasks into small bite-sized chunks.

And learning that apparently sending a monthly supply of brownies to my high school’s secretary in exchange for “losing” my academic record might be a plan I’ll need to beef up.

Regardless of how I phrase it—the zest, the hunger, the thirst—it all boils down to nourishing one’s spirit and satisfying one’s soul. When I get the munchies, I shall slake my appetite by feasting on the buffet of life. But apparently I will have to slide over and make room on the bench for my publisher.

Please pass the salt.

~Shelley

*BONUS CARTOON FOR THIS WEEK’S POST!* (click)

17May2014

Boundless talent–okay, some of it has been bound.

Posted in Astronomy, blogging, Books, Humor, NASA, writing by Shelley Sackier

Today, a literary feast! I provide below a buffet of edible words and bite-sized bits of authors I highly recommend you get a taste of. (Plus, I answer four questions about my own writing endeavors.)

Participating in a blog hop is a lot more fun than getting a root canal, but not nearly as exciting as winning the National Book Award. Kathy Erskine is one of the only people I know who can speak effortlessly (and humorously) on all these topics and a bucketload more.

One of my all-time favorite authors and a squishable friend, I was more than pleased to throw off my shoes and pick up my pen at Kathy’s invitation to join her in this escapade.

Kathryn Erskine grew up mostly overseas and attended eight different schools giving an interesting twist to her writing. She draws on her life stories and world events to write her novels including Quaking, an ALA Top Ten Quick Pick for Reluctant Readers, Mockingbird, 2010 National Book Award winner, The Absolute Value of Mike, a Crystal Kite winner, and Seeing Red, a Jane Addams Peace Award Honor Book set immediately after the Civil Rights era that questions who we were then and who we are now.

Her upcoming novel, The Badger Knight, is a Middle Ages adventure about a small, sickly teen with albinism who runs off to battle to prove he’s a man — which he succeeds in doing, but not in the way he thought. She is currently working on several more novels and picture books.

She loves travel, taking walks, being in nature, exploring places (any places), laughing, playing games, learning languages (or anything, really, just learning) and eating chocolate. You can learn more about her at http://www.kathrynerskine.com/Kathryn_Erskine/Home.html or on Facebook at http://www.facebook.com/kathy.erskine and Twitter at http://twitter.com/KathyErskine.

And now we go to the interviewed portion of the program …

1) What am I working on?

Currently I’m teaming up with Neil Degrasse Tyson in an effort to prove that “black holes are the cosmic mothers of new universes,” but I tell you, it’s tough going. The fact that Neil is wholly unaware of my participation is irrelevant, but I am on that team 100%. The research is arduous; the backlash from some of the world’s persuadably arthritic scientists is a wall of resistance we’re trying to push through. But Neil and I are optimistic.

On a smaller scale of the cosmos, my writing projects are zipping along at what feels like light speed, but is likely clocked at effortful chugging.

DEAR OPL, my middle grade humorous novel about a pre-diabetic thirteen-year old struggling with food and grief, signed with Sourcebooks and will be published June 2015. Currently, the focus is all about pesky edits, but then begins the many month long process of countless photo shoots in order to capture a superb author photo. Again I use the term arduous because nothing else seems capable of describing the lengths this team of editors, marketers, and publishers will go to in order to create the final product. I’m really hoping we don’t end up going with a selfie.

Any leftover time that hasn’t been allocated to either Neil or Opl is directed toward rewrites of two other novels which are dueling in battle to secure the first place position of next in line to publish. The clash is bloody and deafening, and I am nearly at the point where I tell them that I’m either going to flip a coin or mash them both together into one story. It’ll end up being a manuscript about the reclaiming of Scotland’s independence led by a band of mythological fairies. I’m not getting a lot of positive vibes from that choice though.

2) How does my work differ from others of this genre?

Not everyone makes the decision to mix NASA with obesity and diabetes—and I’ve had my fair share of criticism—but I’m a risk taker. Keeping the two separate is what we’ll likely end up going with, but I’m sure somewhere there’s a Venn diagram that will support my theory that some crossover data exits.

Still, if we’re strictly speaking of my middle grade novel, I’d have to say that writing about regrettable and distressing topics such as those that are plaguing our children today may flag my work with labels that indentify necessary issues. Adolescent or adult, many of us have elevated levels of stress and anxiety we’re battling. Sadly, we’re using Twizzlers and Moon Pies as our swords and shields.

3) Why do I write what I do?

Writing is what keeps my spirits afloat until I can finish the blueprints of the small moonshine still I’m designing for the backyard. As my rotgut enterprise would be an illegal one, I have been advised to continue championing attention to less illicit endeavors like campaigns for adolescent healthy eating, self-confidence, and encouraging kids to make the impossible dream of scoring perfectly on all standardized tests a reality simply by giving up all fun and sleep. Although I might drop the last one.

4) How does your writing process work?

Wait … there’s a process?

Alright then, my process is this: I wake up and do my morning ablutions, throw in a load of laundry, feed anyone staring longingly at the fridge or pantry shelves, clean the kitchen counter of teenage detritus—bowls, glasses, calculus notes, Ben & Jerry tubs, highlighters, iPhone cords, physics books, socks, glue, receipts from the last six months stored in the glove compartment of someone’s car that were finally brought inside to be filed, tea cups, and a thank you note from NASA, do the dishes, clean out the cat litter—I could go on, but I’ve got to stop because I’ve just heard gunfire outside.

… Everything’s fine. It was a small scuffle between the two fellows who are digging out the spiritus frumenti foundation. We talked it out, I confiscated their muskets—and the jug of hooch they were arguing over, and gave them each a granola bar. What can I say? They’re cousins. And each other’s uncle. Welcome to Virginia.

So writing then, yes? At some point, in between a few rounds of all the above, I find my desk and start thinking about just how funny diabetes and obesity are. And this is the hard part, because they aren’t. But that’s the beauty of humor. You have to work to make the painful and the prickly into knee-slapping subjects to occasionally attract the desired eyeballs away from YouTube or Xbox or computer science how-to-hack manuals. It involves a lot of bathroom breaks, and I try everything out on the hound before I write it down.

It’s not a process for everyone, but it is a process, and I am all about action. Just ask Neil. He knows.

No wait … he actually doesn’t.

~~~~~~~~~~

And now, may I introduce three fantastic writers who should start showing up on your radar. Firstly, let’s meet Deborah Prum.

Deborah M. Prum has a heart for reluctant readers and those who struggle with learning disabilities. Her YA novel, FATTY IN THE BACK SEAT, is about 15 year-old Cuss, who is challenged by undiagnosed learning disabilities. Told with humor and sensitivity, the book does not sugarcoat issues yet offers hope to readers. An audio book version will soon be available.

Her interactive, multi-touch iBook, CZARS AND CZARINAS, is designed to engage reluctant readers. The book is a humorous and anecdotal account of the first nine centuries of Russian history. It includes: an introductory song, slide shows, charts, portraits that speak to you, various sound effects for artwork (bells ringing, horses whinnying, thunder, etc.) You can visit Deb at: www.deborahprum.com

Next up is none other than my extraordinary partner in crime (or cartoon), Robin Gott.

Robin ( Rob) Gott grew up in North London, England, in the house once inhabited by the boy who would grow up to become Boris Karloff. Scared away by the ghost of the famous horror film actor, the family moved to a house in Stansted in Essex, previously owned by Douglas Fairbank’s Junior’s daughter, and the venue of a Rat Pack party or two.

Whether all this show business history had any effect on the youthful Robin is food for thought, but he did drift into working in the film and TV animation in London, as an artist, and later working with story development. In 1994 he packed his bags, moved to Malmoe in Sweden, fell in love with the lovely Karin, and there he’s been ever since.

He draws cartoons, acts and writes. He’s written songs, poetry, scripts for graphic novels, two screenplays (one commissioned by Per Holst, a Danish producer) and is now being encouraged by his two boisterous sons, aged 8 and 10, to write a children’s novel. This is very much in the early stages, and at the moment he’s gathering all the ingredients for a hopefully wondrous concoction inspired by Anthony Horowitz, Roald Dahl and of course – Boris Karloff!

Rob loves being with his family, especially at their lakeside cabin nestled cozily in a Swedish forest, fishing, running, cooking, playing guitar and flopping about on sofas, drinking English ale and watching old black and white films.

You can learn more about him at www.robingott.com or on Facebook.

Last, but nowhere near least, is a writing friend I owe a great deal of thanks to for getting my ‘out of shape’ manuscripts fit for publication: Abby Murphy. I will always be grateful for her keen eye and willingness to slog through that which I dump on her desk. She’s just about as good as it gets.

Abby Murphy is a self-proclaimed history nerd who lives in Providence, RI. She has donned 19th-century clothing to work at a living history museum, pored over manuscripts at a literary agency, and she now teaches middle school students to read, write, and think. She writes YA historical fiction and recently finished a novel based on her great-great-grandmother, who traveled to Europe in the 1890s. You can learn more about her at http://keepthehearthfiresburning.net.

~Shelley

Three days left for the “Help A Teen Do Experiments in Space I Don’t Understand” fundraising campaign on Indiegogo. If you think space is cool, give it looksee! And a massive thanks to all of you who have already contributed to science. You guys are awesome. 😀

3May2014

A matter of life and death!

Posted in Books, History, Humor, Science, Space, writing by Shelley Sackier

Kill your Darlings.

This is probably one of the most wretched phrases a writer ever has to grapple with. I’m guessing it settles itself just beneath Thank you, but no thank you, we’re going to pass.

Maybe it ties with Well, I’ve read some of your writing … You sure you want to be a writer? How about farming—what do you think of farming? Or trucking. Can you drive a big rig?

I say let’s find the old curmudgeon who came up with the satanic slogan and string him up by his toes. I could use some practice with dismemberment before I start hacking away at my manuscript. That’s what it’s about essentially: the death of all you love.

For those of you who’ve never come across this sinful suggestion in your line of work, you may consider yourselves lucky. You also may consider yourselves confused as to what I’m going on about.

A quick catchup: a long dead author—accurately identifying the name of said author can lather up writers into an unholy fractious state, so apart from classifying him as an English killjoy, we shall leave his name out of this—mistakenly believed the best way to win friends and influence people in the writing world was to inform them that the bits they loved most about their text were ALL GARBAGE and to basically take a hatchet to it.

Okay, maybe I’m a little uptight at the moment and I’m unfairly criticizing what has become a sage rule of thumb to most authors, but only because it’s such a gleeful phrase for any editor to write. Take out all the fluff. Get rid of your purple prose. Find a sentence and ask yourself, Do I like this? If the answer is yes, then slash it. Delete it. Dump it. Kill your darlings.

Yes. I’m in the middle of editing right now, but perhaps you guessed that from my cheerful tone.

This dreadful phrase is nothing more than a literary expression. Fairly innocuous to express. But putting it into action is akin to stripping away a layer of skin that you actually found attractive, warm, and cushioning. It also keeps several quarts of blood from oozing out of your flesh, but editors aren’t fussed about that. It’s the bare bones of beauty that we’re after, they say. We want only what’s relevant, only what moves the story forward, no frilly ornamentation.

I think my skin is fairly relevant.

And it allows me to move forward, as without my ‘ornamental’ skin I’d certainly never leave the house.

Putting oneself in a murderous state of mind seems easy at first. You read the advice from your agent or your editor or your critique group to simply “cut out about thirty pages.”

Thirty pages? At about 275 words per page? We’re talking more than 8000 words! That’s a huge amount of work. I don’t even say 8000 words in one week, so imagine how long it takes me to think up 8000 acceptable words to place in the manuscript?

I pace a lot during this process. I slide down a lot of walls. I drape myself across the dog for comfort. I cry. I bargain. I bake cookies. I eat cookies.

Occasionally I find a word to delete.

It’s usually because I’ve combined two words into a contraction.

It is a miserable process.

I have just finished weeks of working—rewriting a 400 page manuscript that needed thirty pages sliced. I only sawed off twenty. I must begin the entire process again. And then again if needed. I’m thinking about removing one entire page for every forty that I read. Fingers crossed nothing dramatic happens on each of those pages, but perhaps I could sell them separately. We could offer the Editor’s Edition (370 pages), or the Author’s Edition (380 pages) and see which one shows better sales from the marketing department. Clearly we’d have to label the Editor’s Edition as a mystery because the reader will have to fill in the missing bits of nearly three percent of the book.

And don’t forget, publishers always add those extra blank pages at the front and back of every book. Surely that should count for something, right?

(One can clearly see I’ve morphed back into the bargaining phase.)

(And now I’ve just fired up the oven.)

Regardless of how many cookies I shove into my gob, the work must happen. As long as I’m in my kitchen I shall sharpen my knives, hone their edges, make them gleam.

And now I am prepared. Prepared to continue killing my darlings.

As scared to death of this contemptible process as I am, I shall knock on death’s door, dance with death, deal a death blow, fight to the death and sound the death knell.

Egads, this murdering business will surely be the death of me.

~Shelley

BONUS MATERIAL!

HI MOM’S CULT BLOGOSPHERE AUDIENCE! I’m Chloe, her daughter, I guest-blogged here once. You might know me from all the complaining she regularly does about my high school life. ANYWAY. I am attempting to launch a weather balloon with cool science on it for the fun of it/to learn stuff/to save the world from its inevitable demise at the hands of muons. If you like science/space/me/my mom/being a generally cool person, please check out my fundraising campaign on Indiegogo!
I’d greatly appreciate any support, as my parents are pretty sick and tired of my failed bottle rocket experiments and have refused to fund any more adventures into the great beyond.

~~~~~~~~~~~~~

May Gotta Have a Gott winner

In January, Rob and I announced that his sketches will be available toward the end of the year in the form of a 2015 calendar! And our readers would get to be the judges and voters for which doodles they’d like to see selected for each month. We’ll reveal the winners one by one, and come November, If you’ve Gotta have a GOTT, you can place your order. Jump on over to see the cartoon winner for May!