Maneuvering thru March Madness

Shamrock (695x800)

My favorite things to do in March 
• Count the days until April
• Make all food green and shamrock-shaped
• Try Irish whiskies
• Keep track of the number of days until the first day of Spring
• Realize that Spring break has begun
• Pretend that Fat Tuesday only happens on one calendar day of the year

My least favorite things to do in March

VonKrap (636x800)
• Count the days until April
• Eat green, shamrock-shaped food
• Pretend I like Irish whiskies
• Forget the first day of Spring
• Realize that Spring break has finished
• Come to terms with the fact that Fat Tuesday could easily be replaced with Chubby Wednesday, Bloated Thursday or I-Hate-My-Closet Monday

Chubby (800x777)

My favorite poem about March
“The sun is brilliant in the sky but its warmth does not reach my face.
The breeze stirs the trees but leaves my hair unmoved.
The cooling rain will feed the grass but will not slake my thirst.
It is all inches away but further from me than my dreams.”
~ M. Romeo LaFlamme, The First of March

j
My least favorite poem about March

pg 192 Human Skeleton

pg 192 Human Skeleton (Photo credit: perpetualplum)

Spring Treasure
by DAVID LAPIERRE

Spring arrives slowly…
Seeds begin to quiver from
their frosty sleep…

My steps on the still-hardened ground
Thump
With vibrations
That wake up the roots…

Wake up, little fellows, wake up…

The sun begins its vernal ascent,
And its rays grow stronger by the day…

I gaze upwards to bask
In the warm, golden light…

…and stumble…

Training my gaze

To the brunette forest floor –
A stick? No, a leg bone. A skull. A rib…

Yes! Yes!
I found a body!
I always wanted to find a body!
Yes! Yes!

j
My waxing lyric about March

The nighttime peepers sing in full chorus (toads not Toms), slick from the upward climb through layers of oozing mud, a brown butter gift from river banks and softening bogs.

Belching tractors with their curved teeth inch slowly across a crust of soil the earth hides beneath, protecting itself from Jack Frost’s sharp talons.

And the inky, pin-pricked heavens declare the entrance of Auriga, the charioteer—our cosmic copy of Ben Hur, who dashes across the sky each night. His race against whom and to what destination remains uncertain. It might be that in his haste, the sound of his voice is lost to us within the wind that still shrills across the land and rattles newly budded branches.

So much noise to announce new birth. A heralding indeed.

crocus

crocus (Photo credit: polkadotsoph)

There are softer sounds that go unheard, but not unnoticed, for who can hear the push of a crocus beneath its winter bedclothes? Can one measure in sound the growing length of daylight? Or the upward shift of mercury encased in glass?

Having been named for the Greek god of war, Mars, it seems fitting that March would be the month when Roman soldiers returned to service and revved up military campaigns. As it stands, holding off lovers’ quarrels for the full two weeks following Valentine’s Day would set records in our modern day world. I praise these ancient warriors for reigning in their tempers and the itch to decapitate anything with a tongue that speaks ill. We may want to revisit that page in history.

And as I am a devoted fan of any almanac—farmer or shepherd—I find myself nodding enthusiastically with the Middle Ages journaling wisdom of Ptholomeus, where he speaks of those who draw their first breath within the month of March:

Under this planet “is borne theves and robbers nyght walkers and quarell pykers, bosters, mockers, and skoffers; and these men of Mars causeth warre, and murther, and batayle.” *
~Compost of Ptholomeus.

*There could not be a more fitting description of my sheep.

Boster (800x700)

Yet the almanac foretells abundant pleasures around the corner if we simply bide our time. The slow and measured heating of the earth reveals new spears of green, a primrose-petaled face, a songbird’s sunrise narration, and a thawing creek’s reprise. A walk through mapled woods reveals the timid request for a share in the sweet, rising sap, one tiny, patient drop at a time. And just as we settle into that new patch of enticing sunlight, as we take off our shoes and point pale toes toward the warmth of our closest blazing star, fickle March inhales a lusty lungful and finds us with our faces tilted upward, our jackets tossed off and our eyes blissfully closed. The exhalation is a wicked one, a cruel one, a callous one. It is meant to catch us vulnerable.

It succeeds.

We recoil, grumble toward the sweaters we nearly put at the back of the closet, zipper up, hunker down and wait it out with a mug full of steam, a bowl full of broth, and a determined disposition.

Sure sign of Spring - Robin - Bird

Sure sign of Spring – Robin – Bird (Photo credit: blmiers2)

Spring will come.

It always does.

~Shelley

Don’t forget to check out what we’re cookin’ in the Scullery (here) and what we all talked about down in the pub (here). And to see more of Robin Gott’s humor–all from the only pen carved from a human funny bone–click here.

An epiphany on Epiphany

I have at last allowed myself a semi-week off from blogging.

1_G

1_G (Photo credit: Andrew Teman)

This week, instead of writing, I shall be busy with:

1. Twelve months of laundry.

2. Eleven pipes a’ leaking.

3. Ten floors worth sweeping.

4. Nine socks for darning.

5. Eight weeks of grouting.

6. Seven coons for skinning.

7. Six stalls worth mucking.

8. Five … chain-sawed trees.

9. Four shotguns cleaned.

10. Three squirrel stews.

11. Two brawling rams.

Sheep shows, sheep and wool industry / by Sam Hood

Sheep shows, sheep and wool industry / by Sam Hood (Photo credit: State Library of New South Wales collection)

12. And a snooze next to the Christmas tree.

After that, if there’s time, I may tune into the Presidential debates. But no worries, because I’ve taped them all. And don’t tell me how it turned out. I know I’m a little behind, but I love hearing Walter Cronkite announce the newly incumbent.

And that’s the way it is

~Shelley

Don’t forget to check out what was cookin’ in the Scullery one year ago (here) and what we all talked about down in the pub (here)!

‘Twas the night Santa ditched us.

‘Twas the Night Before Christmas with Earl

by Shelley Sackier (and a little help from Mr. Moore)

English: Thomas Nast's most famous drawing, &q...

‘Twas the night before Christmas, and throughout our old post
Not a creature was stirring, ‘cept our dead plumber ghost.
The stockings were hung by the chimney with care,
To hide the big crack in the masonry there.

The children were splayed on the couch, all serene,
While visions of Family Guy flickered on screen.
And Sir Sackier on his phone, and I on my Mac,
Still slogged on with work that would keep bills paid back.

When out on the lawn there arose such a noise,
I sprang up to shout at some loud redneck boys.
Away to the window, full of anger I flew,
And stared down the barrel of my 22.

A classic Western depiction of Santa Claus.

The moon on the breast of the new-fallen snow
proved Earl and his snowplow were now a “no show.”
When what should I see like a cast of buffoons,
But our Earl on a sled pulled by seven old coons.

With a burly old driver, so mean for no reason,
I saw in a flash Earl’s new work for the season.    More rapid than eagles his complaints rumbled out,
While he pointed an old grizzled finger to shout.

“Now Bubba! Now, Merle! Now, Otis and Wyatt!
On, Buford! On, Farley! And Vernon be quiet!
To the top of the porch! to the top of the wall!
Now git goin’! Git goin’! Dammit y’all!”

As dry leaves that before the wild hurricane fly,
My thoughts flew about asking, “Santa Claus, why?”
So up to the front door the hound dogs they slogged,
With the sled full of moonshine and old Earl in a fog.

1914 Santa Claus in japan

And then, in a twinkling, I heard on the stoop,
The grunting and griping of the grumpy old poop.
As I drew in my head, and was turning around,
Through the front door the old codger came round.

He was dressed all in flannel and coon hunting gear,
And his clothes still held bits of skinning some deer.
A bundle of bottles he had flung on his back,
And he glanced all around for a lawman attack.

His eyes were all wrinkled, his face worn and weathered,
His hands were quite scared and his skin rough and leathered.

January 3, 1863 cover of Harper's Weekly, one ...

January 3, 1863 cover of Harper’s Weekly, one of the first depictions of Santa Claus (Photo credit: Wikipedia)

His crooked lips snarled, never smiled like a winner,
And the beard of his chin showed canned hash for his dinner.

Some spit on my polished old floor he did spew,
Reminding me Earl had a mouthful of chew.
He had a broad face that was washed clean of dirt,
But a nose that he wiped on the sleeve of his shirt.

He was chubby and plump, a curmudgeonly churl,
Who never said, “Hi”; his lips wouldn’t curl.
A grunt from his girth and a scratch on his bum
Made me ask why it was Santa gave us the thumb.

He spoke not a word, but grumbled with work,
And filled all the stockings, then turned with a jerk.
And shuffling past me, he dragged down the hall
The rest of the moonshine toward his next port of call.

A&P, COFFEE, SANTA CLAUS

He slumped in his sled, to his team gave a holler,
And away the dogs pulled, straining hard at the collar.
But I heard him exclaim, ‘ere he drove out of sight,
“I’m raising my fee for each plow, now good-night!”

~HAPPY HOLIDAYS~

~Shelley

Don’t forget to check out what’s cookin’ in the Scullery this week (here) and what we’re all talkin’ about down in the pub (here)!

Haggis; hairy hound, clever canine

I have been part owner of a dog for most of my life. Rare was the year I did not have daily canine company. The breeds have varied, the temperaments true to type. Some have been as thick as a brick, but luckily capable of putting on a good show.Others were intelligent, but unwilling to allow us to think we held top spot in the pecking order.

The dog who currently resides at my feet is by far the best hound I’ve ever shared a home with. I can’t claim to own him, because who can really own a friend?

And I truly do consider him a friend. He surpasses the definition on all fronts. Except I was recently forced to pause and question my interpretation after hearing someone recite a poem about a dead dog, returning to his owner with a message from the beyond.

If you’ve not come across Billy CollinsUnited States Poet Laureate, this is a fine place to get acquainted. His poem, The Revenant, is one every dog lover should read.

And consider.

And maybe commit to memory.

The Revenant 

I am the dog you put to sleep,
as you like to call the needle of oblivion,
come back to tell you this simple thing:
I never liked you–not one bit.

When I licked your face,
I thought of biting off your nose.
When I watched you toweling yourself dry,
I wanted to leap and unman you with a snap.

I resented the way you moved,
your lack of animal grace,
the way you would sit in a chair and eat,
a napkin on your lap, knife in your hand.

I would have run away,
but I was too weak, a trick you taught me
while I was learning to sit and heel,
and–greatest of insults–shake hands without a hand.

I admit the sight of the leash
would excite me
but only because it meant I was about
to smell things you had never touched.

You do not want to believe this,
but I have no reason to lie.
I hated the car, the rubber toys,
disliked your friends and, worse, your relatives.

The jingling of my tags drove me mad.
You always scratched me in the wrong place.
All I ever wanted from you
was food and fresh water in my metal bowls.

While you slept, I watched you breathe
as the moon rose in the sky.
It took all my strength
not to raise my head and howl.

Now I am free of the collar,
the yellow raincoat, monogrammed sweater,
the absurdity of your lawn,
and that is all you need to know about this place

except what you already supposed
and are glad it did not happen sooner–
that everyone here can read and write,
the dogs in poetry, the cats and the others in prose.

******

I am now forced to second guess my every move, his every thought, and the motivation behind his actions. I would have been happier being blissfully ignorant.

Maybe.

Maybe I still have a chance to make it all up to him.

Maybe I’ll write him some poetry.

~Shelley

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Don’t forget to check out what’s cooking this week in the Scullery (here) and what folks are talkin’ bout down at the pub (here)!

Lads & Lassies, Pipers & Poets

English: Robert Burns Source: Image:Robert bur...

January 25th marks the birth of Robert Burns. The Ploughman Poet. The Bard of Ayrshire. Scotland’s favorite son. Sadly, most people only admit knowledge of the catchy tune he penned that they drunkenly mumble along to come New Year’s Eve at midnight: Auld Land Syne.

He wrote poems and lyrics, collected and improved folk songs and fathered as many children with as many women who would have him. No wonder so many people claim him as their ancestor. The guy was a rogue—and a quick one too. He died at age thirty seven, making a remarkable attempt to populate half of Scotland.

Regardless, numerous individuals, whether of Scottish decent, whisky aficionados, or enthusiasts of poetry, annually plan to commemorate this man’s existence and accomplishments (both bardic and bedroom) with an evening of debauchery and boredom.

Scotish dirk

The whisky I love, but somewhere during the third hour of poetry, I’m looking to impale myself on the first dirk  I can slip from any man’s stocking. Consequently, I appreciate the whisky with more enthusiasm than I probably should. Of course, this is what everyone else is doing and why they believe they’re channeling Laurence Olivier.

A typical Burns Night, or Burns Supper, as it is both commonly known, used to be (and I’m sure remains in some stuffy circles) a “boys only” getup held on the anniversary of Rabbie’s birth. Gathering that Burns himself likely preferred the company of women and wouldn’t have missed the chance to gaze upon the legs of a lovely lassie, a few welcome mats have been placed at the feet of the fairer sex. It seems to have spiced up the evening for many a current soirée and is gaining popularity, as more women begin to view whisky as something more pleasurable than a root canal.

The supper components make or break any Burns celebration. More often than not, you’ll find most of the guests sleeping with their eyes open at the table, making frequent lavatory trips, or curled up in a fetal position in the cloak room, arms cradling a depleted Lagavulin bottle.

Assembling your own Burns supper should not be undertaken lightly; get it wrong and you will find attendees plotting your grisly death and funeral. One must consider the key factors needed: the proper guests, the right food, the liquor and the entertainment.

The guest list is crucial. Have a gathering of wallflowers or self-indulgent bores and your evening feels like watching the weekly defrag session of your computer: it will never end. That’s when I find myself making crosshatch paper cuts on the inside of my wrist with the edge of the menu in an effort to locate a vein that may end it all.

If you find the menu is reminiscent of something even Fido would shake his head at, do not blame it on the Scots. Just because these folk were once scrap cloth clad savages does not mean they couldn’t wield a torch with just enough finesse in order to perfectly caramelize the tops of their Crème Brule.

homemade haggis, scotland food stock photo

 

The main course, haggis, (aka sheep pluck), is a dish whose preparation and success requires deft skill in the kitchen. Try to find a large animal vet who moonlights as a Michelin rated chef to construct yours. Avoid the kind sold in a tin can.

The liquor is simple. Only the best. Famous Grouse need not apply.

When it comes to entertainment, if there isn’t a piper you might as well call it a nice little dinner party because without Mungo MacBugle blowing the cobwebs out your ears, it’s just going to be a slightly Celtic book club meeting with weird snacks.

The Scottish Piper - Victorian print vector art illustration

I have attended other peoples’ Burns Supper and I have thrown a couple of my own. Let me be honest. It is much easier to have a “babysitting emergency” in the midst of someone else’s grand Gaelic failure than in your own living room, among fifty hungry guests, who can clearly see your children alive and well, and currently working as unpaid wait staff.

My suggestions for you? Start small.

Gather your children, your parents and spouse—or anyone you trust not to blog about you the next day, and ask them to come to dinner prepared to recite a short poem, quote or bawdy limerick.

Check out a couple of the easier recipes offered by the BBC (click here).

Then head on over to the nearest (and reputable) liquor store and purchase yourself a good bottle of uisge bathea. Do not skimp and buy something that can double as mouthwash or battlefield disinfectant. If you’re new to whisky, look for a spirit that isn’t heavy with peat or smoke.

Finally, toast with abandonment. The more frequently you do, the quicker everyone becomes pithy, handsome and hungry enough to eat sheep pluck.

Slàinte!

~Shelley

Don’t forget to check out what’s cookin’ in the Scullery this week (here) and what we’re all talkin’ about down in the pub (here).